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ATCC atcc baa 1045
Atcc Baa 1045, supplied by ATCC, used in various techniques. Bioz Stars score: 95/100, based on 184 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/salmonella+enteritidis/Salmonella+enterica+subsp%2E+enterica+(ex+Kauffmann+and+Edwards)+Le+Minor+and+Popoff+serovar+Enteritidis/pmc13238261-32-4-4
Average 95 stars, based on 184 article reviews

atcc baa 1045 - by Bioz Stars, 2026-10

95/100 stars

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Diffusion-based Assay:

Article Title: Research note: Antimicrobial properties of commercial black soldier fly (Hermetia illucens) meal against gram-positive and gram-negative bacteria.
Article Snippet: .. The first round of antimicrobial studies consisted of disk diffusion tests (Fig. 1 Part A), where sodium hypochlorite in the form of bleach (10%) served as a positive control and de-ionised water served as the negative control, and BSFL peptide extract, BSF oil from the mechanical compression of dried BSFL and BSFM peptide extract were tested against both gram-positive bacterium (i.e. Staphylococcus aureus (S. aureus) ATCC 31290) and gram-negative bacteria (i.e. Escherichia coli (E. coli) BL21(DE3), Salmonella enterica (S.enterica) ATCC 14028, Salmonella enteritidis (S. enteritidis) ATCC 13076, Salmonella typhimurium (S. typhimurium) NCTC 8391). ..

Article Title: Research note: Antimicrobial properties of commercial black soldier fly ( Hermetia illucens ) meal against gram-positive and gram-negative bacteria
Article Snippet: .. The first round of antimicrobial studies consisted of disk diffusion tests ( Part A ), where sodium hypochlorite in the form of bleach (10%) served as a positive control and de-ionised water served as the negative control, and BSFL peptide extract, BSF oil from the mechanical compression of dried BSFL and BSFM peptide extract were tested against both gram-positive bacterium (i.e. Staphylococcus aureus ( S. aureus ) ATCC 31290) and gram-negative bacteria (i.e. Escherichia coli (E. coli ) BL21(DE3), Salmonella enterica ( S.enterica ) ATCC 14028, Salmonella enteritidis ( S. enteritidis ) ATCC 13076, Salmonella typhimurium ( S. typhimurium ) NCTC 8391). ..

Positive Control:

Negative Control:

Bacteria:

Article Title: Research note: Antimicrobial properties of commercial black soldier fly ( Hermetia illucens ) meal against gram-positive and gram-negative bacteria
Article Snippet: .. Bacteria species used in this study included Staphylococcus aureus (ATCC 31290), Escherichia coli (BL21(DE3)), Salmonella enterica (ATCC 14028), Salmonella enteritidis (ATCC 13076) and Salmonella typhimurium (NCTC 8391). .. All bacteria were cultured in Mueller Hinton Broth (MHB) purchased from Sigma-Aldrich (Darmstadt, Germany).

Staining:

Article Title: Development and Validation of an Evaporative, Low-Flammability, and Low-Moisture Antimicrobial Liquid for Dry Cleaning and Sanitization of Food Processing Equipment.
Article Snippet: .. Salmonella Enteritidis (ATCC BAA-1045) was stained with a BODIPY etic acid and water dispersion (22 °C, 30 min): CLSM (left) and FLIM (center) asured fluorescence lifetime (right; n = 20 single cells). tic acid, 3% v/v water) and the associated antimicrobial efficacy (n = 3 ) not hindered by the overlay. .. Salmonella Enteritidis (ATCC BAA-1045) was stained with a BODIPY etic acid and water dispersion (22 °C, 30 min): CLSM (left) and FLIM (center) asured fluorescence lifetime (right; n = 20 single cells).

Article Title: Development and Validation of an Evaporative, Low-Flammability, and Low-Moisture Antimicrobial Liquid for Dry Cleaning and Sanitization of Food Processing Equipment.
Article Snippet: ∙ The BODIPY FMR was dissolved in dimethyl sulfide (DMSO; catalog number D8418, Fisher Scientific) to a stock concentration of 2.5 mM. .. Salmonella Enteritidis (ATCC BAA-1045) was grown as a TSAYE lawn as previously described, resuspended in the staining solution to 1.2 OD600, and incubated at 37 °C for 3 h. Upon the end of staining, the cells were washed twice with fresh TSB finishing in distilled water, and a loopful of cells (10 μL) were spread onto glass-bottom dishes (35 mm dish diameter, No. 1.5 coverslip, 10 mm glass diameter, coated with poly-d-lysine; catalog number P35GC-1.5-10-C, MatTek, Ashland, MA), followed by holding at 75% ERH, 22 °C for 24 h. The labeled, desiccated cells were treated with D5 (5 μL) and remained holding at 22 °C for 30 min in a biosafety cabinet to allow evaporation of D5. .. Salmonella Enteritidis (ATCC BAA-1045) was grown as a TSAYE lawn as previously described, resuspended in the staining solution to 1.2 OD600, and incubated at 37 °C for 3 h. Upon the end of staining, the cells were washed twice with fresh TSB finishing in distilled water, and a loopful of cells (10 μL) were spread onto glass-bottom dishes (35 mm dish diameter, No. 1.5 coverslip, 10 mm glass diameter, coated with poly-d-lysine; catalog number P35GC-1.5-10-C, MatTek, Ashland, MA), followed by holding at 75% ERH, 22 °C for 24 h. The labeled, desiccated cells were treated with D5 (5 μL) and remained holding at 22 °C for 30 min in a biosafety cabinet to allow evaporation of D5.

Dispersion:

Article Title: Development and Validation of an Evaporative, Low-Flammability, and Low-Moisture Antimicrobial Liquid for Dry Cleaning and Sanitization of Food Processing Equipment.
Article Snippet: .. Salmonella Enteritidis (ATCC BAA-1045) was stained with a BODIPY etic acid and water dispersion (22 °C, 30 min): CLSM (left) and FLIM (center) asured fluorescence lifetime (right; n = 20 single cells). tic acid, 3% v/v water) and the associated antimicrobial efficacy (n = 3 ) not hindered by the overlay. .. Salmonella Enteritidis (ATCC BAA-1045) was stained with a BODIPY etic acid and water dispersion (22 °C, 30 min): CLSM (left) and FLIM (center) asured fluorescence lifetime (right; n = 20 single cells).

Confocal Laser Scanning Microscopy:

Article Title: Development and Validation of an Evaporative, Low-Flammability, and Low-Moisture Antimicrobial Liquid for Dry Cleaning and Sanitization of Food Processing Equipment.
Article Snippet: .. Salmonella Enteritidis (ATCC BAA-1045) was stained with a BODIPY etic acid and water dispersion (22 °C, 30 min): CLSM (left) and FLIM (center) asured fluorescence lifetime (right; n = 20 single cells). tic acid, 3% v/v water) and the associated antimicrobial efficacy (n = 3 ) not hindered by the overlay. .. Salmonella Enteritidis (ATCC BAA-1045) was stained with a BODIPY etic acid and water dispersion (22 °C, 30 min): CLSM (left) and FLIM (center) asured fluorescence lifetime (right; n = 20 single cells).

Fluorescence:

Article Title: Development and Validation of an Evaporative, Low-Flammability, and Low-Moisture Antimicrobial Liquid for Dry Cleaning and Sanitization of Food Processing Equipment.
Article Snippet: .. Salmonella Enteritidis (ATCC BAA-1045) was stained with a BODIPY etic acid and water dispersion (22 °C, 30 min): CLSM (left) and FLIM (center) asured fluorescence lifetime (right; n = 20 single cells). tic acid, 3% v/v water) and the associated antimicrobial efficacy (n = 3 ) not hindered by the overlay. .. Salmonella Enteritidis (ATCC BAA-1045) was stained with a BODIPY etic acid and water dispersion (22 °C, 30 min): CLSM (left) and FLIM (center) asured fluorescence lifetime (right; n = 20 single cells).

other:

Article Title: Germicidal compositions for improved biocide recovery and efficacy
Article Snippet: Embodiments were further evaluated and found to be effective against: Human Coronavirus (alphacoronavirus), Bacteroides fragilis (ATCC #25285), Campylobacter jejuni (ATCC #33291 and ATCC #49943), Enterobacter cloacae (ATCC #13047), Enterococcus faecalis (ATCC #19433, ATCC #29212), Haemophilus influenzae (ATCC #19418), Klebsiella pneumoniae (ATCC #13883), Pseudomonas aeruginosa (ATCC #15442, ATCC #27853), Salmonella Enteritidis (ATCC #13076), Salmonella enterica Typhimurium (ATCC #14028), Serralia marcescens (ATCC #8100), Shigella sonnei (ATCC #9290, ATCC #25931), Staphylococcus aureus MRSA (ATCC #33591, ATCC #33592), Streptococcus pneumoniae (ATCC #6303, ATCC #49619), Streptococcus pyogenes (ATCC #14289, ATCC #19615), Klebsiella pneumoniae (ATCC #27736), Serratia marcescens (ATCC #14756), Burkholderia cepacio (ATCC #25416, ATCC #25608), Listeria monocytogenes (ATCC #7644, ATCC #19115).

Incubation:

Article Title: Development and Validation of an Evaporative, Low-Flammability, and Low-Moisture Antimicrobial Liquid for Dry Cleaning and Sanitization of Food Processing Equipment.
Article Snippet: ∙ The BODIPY FMR was dissolved in dimethyl sulfide (DMSO; catalog number D8418, Fisher Scientific) to a stock concentration of 2.5 mM. .. Salmonella Enteritidis (ATCC BAA-1045) was grown as a TSAYE lawn as previously described, resuspended in the staining solution to 1.2 OD600, and incubated at 37 °C for 3 h. Upon the end of staining, the cells were washed twice with fresh TSB finishing in distilled water, and a loopful of cells (10 μL) were spread onto glass-bottom dishes (35 mm dish diameter, No. 1.5 coverslip, 10 mm glass diameter, coated with poly-d-lysine; catalog number P35GC-1.5-10-C, MatTek, Ashland, MA), followed by holding at 75% ERH, 22 °C for 24 h. The labeled, desiccated cells were treated with D5 (5 μL) and remained holding at 22 °C for 30 min in a biosafety cabinet to allow evaporation of D5. .. Salmonella Enteritidis (ATCC BAA-1045) was grown as a TSAYE lawn as previously described, resuspended in the staining solution to 1.2 OD600, and incubated at 37 °C for 3 h. Upon the end of staining, the cells were washed twice with fresh TSB finishing in distilled water, and a loopful of cells (10 μL) were spread onto glass-bottom dishes (35 mm dish diameter, No. 1.5 coverslip, 10 mm glass diameter, coated with poly-d-lysine; catalog number P35GC-1.5-10-C, MatTek, Ashland, MA), followed by holding at 75% ERH, 22 °C for 24 h. The labeled, desiccated cells were treated with D5 (5 μL) and remained holding at 22 °C for 30 min in a biosafety cabinet to allow evaporation of D5.

Labeling:

Article Title: Development and Validation of an Evaporative, Low-Flammability, and Low-Moisture Antimicrobial Liquid for Dry Cleaning and Sanitization of Food Processing Equipment.
Article Snippet: ∙ The BODIPY FMR was dissolved in dimethyl sulfide (DMSO; catalog number D8418, Fisher Scientific) to a stock concentration of 2.5 mM. .. Salmonella Enteritidis (ATCC BAA-1045) was grown as a TSAYE lawn as previously described, resuspended in the staining solution to 1.2 OD600, and incubated at 37 °C for 3 h. Upon the end of staining, the cells were washed twice with fresh TSB finishing in distilled water, and a loopful of cells (10 μL) were spread onto glass-bottom dishes (35 mm dish diameter, No. 1.5 coverslip, 10 mm glass diameter, coated with poly-d-lysine; catalog number P35GC-1.5-10-C, MatTek, Ashland, MA), followed by holding at 75% ERH, 22 °C for 24 h. The labeled, desiccated cells were treated with D5 (5 μL) and remained holding at 22 °C for 30 min in a biosafety cabinet to allow evaporation of D5. .. Salmonella Enteritidis (ATCC BAA-1045) was grown as a TSAYE lawn as previously described, resuspended in the staining solution to 1.2 OD600, and incubated at 37 °C for 3 h. Upon the end of staining, the cells were washed twice with fresh TSB finishing in distilled water, and a loopful of cells (10 μL) were spread onto glass-bottom dishes (35 mm dish diameter, No. 1.5 coverslip, 10 mm glass diameter, coated with poly-d-lysine; catalog number P35GC-1.5-10-C, MatTek, Ashland, MA), followed by holding at 75% ERH, 22 °C for 24 h. The labeled, desiccated cells were treated with D5 (5 μL) and remained holding at 22 °C for 30 min in a biosafety cabinet to allow evaporation of D5.

Hood:

Article Title: Development and Validation of an Evaporative, Low-Flammability, and Low-Moisture Antimicrobial Liquid for Dry Cleaning and Sanitization of Food Processing Equipment.
Article Snippet: ∙ The BODIPY FMR was dissolved in dimethyl sulfide (DMSO; catalog number D8418, Fisher Scientific) to a stock concentration of 2.5 mM. .. Salmonella Enteritidis (ATCC BAA-1045) was grown as a TSAYE lawn as previously described, resuspended in the staining solution to 1.2 OD600, and incubated at 37 °C for 3 h. Upon the end of staining, the cells were washed twice with fresh TSB finishing in distilled water, and a loopful of cells (10 μL) were spread onto glass-bottom dishes (35 mm dish diameter, No. 1.5 coverslip, 10 mm glass diameter, coated with poly-d-lysine; catalog number P35GC-1.5-10-C, MatTek, Ashland, MA), followed by holding at 75% ERH, 22 °C for 24 h. The labeled, desiccated cells were treated with D5 (5 μL) and remained holding at 22 °C for 30 min in a biosafety cabinet to allow evaporation of D5. .. Salmonella Enteritidis (ATCC BAA-1045) was grown as a TSAYE lawn as previously described, resuspended in the staining solution to 1.2 OD600, and incubated at 37 °C for 3 h. Upon the end of staining, the cells were washed twice with fresh TSB finishing in distilled water, and a loopful of cells (10 μL) were spread onto glass-bottom dishes (35 mm dish diameter, No. 1.5 coverslip, 10 mm glass diameter, coated with poly-d-lysine; catalog number P35GC-1.5-10-C, MatTek, Ashland, MA), followed by holding at 75% ERH, 22 °C for 24 h. The labeled, desiccated cells were treated with D5 (5 μL) and remained holding at 22 °C for 30 min in a biosafety cabinet to allow evaporation of D5.

Evaporation:

Article Title: Development and Validation of an Evaporative, Low-Flammability, and Low-Moisture Antimicrobial Liquid for Dry Cleaning and Sanitization of Food Processing Equipment.
Article Snippet: ∙ The BODIPY FMR was dissolved in dimethyl sulfide (DMSO; catalog number D8418, Fisher Scientific) to a stock concentration of 2.5 mM. .. Salmonella Enteritidis (ATCC BAA-1045) was grown as a TSAYE lawn as previously described, resuspended in the staining solution to 1.2 OD600, and incubated at 37 °C for 3 h. Upon the end of staining, the cells were washed twice with fresh TSB finishing in distilled water, and a loopful of cells (10 μL) were spread onto glass-bottom dishes (35 mm dish diameter, No. 1.5 coverslip, 10 mm glass diameter, coated with poly-d-lysine; catalog number P35GC-1.5-10-C, MatTek, Ashland, MA), followed by holding at 75% ERH, 22 °C for 24 h. The labeled, desiccated cells were treated with D5 (5 μL) and remained holding at 22 °C for 30 min in a biosafety cabinet to allow evaporation of D5. .. Salmonella Enteritidis (ATCC BAA-1045) was grown as a TSAYE lawn as previously described, resuspended in the staining solution to 1.2 OD600, and incubated at 37 °C for 3 h. Upon the end of staining, the cells were washed twice with fresh TSB finishing in distilled water, and a loopful of cells (10 μL) were spread onto glass-bottom dishes (35 mm dish diameter, No. 1.5 coverslip, 10 mm glass diameter, coated with poly-d-lysine; catalog number P35GC-1.5-10-C, MatTek, Ashland, MA), followed by holding at 75% ERH, 22 °C for 24 h. The labeled, desiccated cells were treated with D5 (5 μL) and remained holding at 22 °C for 30 min in a biosafety cabinet to allow evaporation of D5.

Preserving:

Article Title: A High-Sensitivity Aptamer-Phage Dual-Recognition Strategy for Electrochemical Detection of Salmonella typhimurium in Poultry
Article Snippet: Salmonella typhimurium (S. typhimurium) is a prominent foodborne pathogen frequently detected in poultry and egg products, posing persistent challenges to food safety.. Herein, we present a dual-recognition electrochemical biosensor that integrates aptamers and bacteriophages (phages) for highly sensitive detection of S. typhimurium.. Tetrahedral DNA nanostructures (TDNs) incorporating S. typhimurium aptamers were employed to spatially assemble aptamers on the electrode surface, thereby improving capture efficiency.

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